Principles of Food Sanitation (Record no. 9865)

MARC details
000 -LEADER
fixed length control field 00388nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780387250250
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Norman G. Marriott
9 (RLIN) 10627
245 ## - TITLE STATEMENT
Title Principles of Food Sanitation
250 ## - EDITION STATEMENT
Edition statement 5th Ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Springer
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent 425p.
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://opac.dbit.in/cgi-bin/koha/opac-retrieve-file.pl?id=d5a92301eba41bfe0155a3bb49af8033">http://opac.dbit.in/cgi-bin/koha/opac-retrieve-file.pl?id=d5a92301eba41bfe0155a3bb49af8033</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
        Don Bosco Institute of Technology Library Don Bosco Institute of Technology Library   10/12/2021   EB753 11/03/2022 10/12/2021